Ticket Price: Adult/child lift to top €25/6.30, lift to 2nd fl €16/4, stairs to 2nd fl €10/2.50
Opening Hours: Lifts & stairs 9am-12.45am mid-Jun–Aug, lifts 9.30am-11.45pm, stairs 9.30am-6.30pm Sep–mid-Jun
Metro/RER: Bir Hakeim or RER Champ de Mars–Tour Eiffel
The Eiffel Tower is the landmark of Paris. Named after its designer, Gustave Eiffel, the Tour Eiffel was built for the 1889 Exposition Universelle (World Fair). It took 300 workers, 2.5 million rivets and two years of nonstop labour to assemble. Upon completion the tower became the tallest human-made structure in the world (324m or 1063ft) – a record held until the completion of the Chrysler Building in New York (1930). A symbol of the modern age, it faced massive opposition from Paris’ artistic and literary elite, and the ‘metal asparagus’, as some Parisians derided it, was originally slated to be torn down in 1909. It was spared only because it proved an ideal platform for the transmitting antennas needed for the newfangled science of radio-telegraphy.
Ascend as far as the 2nd floor (either on foot or by lift), from where it is lift-only to the top floor. Pushchairs must be folded in lifts and you are not allowed to take bags or backpacks larger than aeroplane-cabin size.
Buying tickets in advance online usually means you avoid the monumental queues at the ticket offices. Print your ticket or show it on a smartphone screen. If you can’t reserve your tickets ahead of time, expect waits of well over an hour in high season.
Stair tickets can’t be reserved online. They are sold at the south pillar, where the staircase can also be accessed: the climb consists of 360 steps to the 1st floor and another 360 steps to the 2nd floor.
If you have reservations for either restaurant, you are granted direct access to the lifts.
Of the tower’s three floors, the 1st (57m) has the most space, but the least impressive views. The glass-enclosed Pavillon Ferrié houses an immersion film along with a small cafe and souvenir shop, while the outer walkway features a discovery circuit to help visitors learn more about the tower’s ingenious design. Check out the sections of glass flooring that proffer a dizzying view of the ant-like people walking on the ground far below.
This level also hosts restaurant 58 Tour Eiffel; menus lunch €37.20, dinner €93.70-113.70; h11.30am-4.30pm & 6.30-11pm).
Not all lifts stop at the 1st floor (check before ascending), but it’s an easy walk down from the 2nd floor should you accidentally end up one floor too high.
Views from the 2nd floor (115m) are the best – impressively high, but still close enough to see the details of the city below. Telescopes and panoramic maps placed around the tower pinpoint locations in Paris and beyond. Story windows give an overview of the lifts’ mechanics, and the vision well allows you to gaze through glass panels to the ground. Also up here are toilets, a macaron bar and Michelin-starred restaurant Le Jules Verne.
Views from the wind-buffeted top floor (276m) stretch up to 60km on a clear day, though at this height the panoramas are more sweeping than detailed. Celebrate your ascent with a glass of bubbly (€12 to €21) from the Champagne bar (open noon to 10pm). Afterwards peep into Gustave Eiffel’s restored top-level office where lifelike wax models of Eiffel and his daughter Claire greet Thomas Edison.
To access the top floor, take a separate lift on the 2nd floor (closed during heavy winds).
Every hour on the hour, the entire tower sparkles for five minutes with 20,000 6-watt lights. They were first installed for Paris’ millennium celebration in 2000 – it took 25 mountain climbers five months to install the current bulbs and 40km of electrical cords. For the best view of the light show, head across the Seine to the Jardins du Trocadéro.
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